Team Asprey

3 Things It Takes to Be a Genius (and How to Hack Them)

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  • Intelligence researchers have two definitions of a genius: either someone with an IQ of above 140, or someone who makes radical, enduring contributions to their field (Beethoven in music, Michelangelo in painting, or Einstein in physics, for example).
  • Typically, geniuses have three specific traits: high IQ, high creativity, and exceptional work ethic.
  • Being a genius is more accessible than you might think. With the tools in this article, you can train your brain to raise your IQ, permanently increase your creativity, and build extraordinary work ethic.

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In a recent Bulletproof Radio podcast episode [iTunes], intelligence and creativity researcher Dean Simonton talked about what it takes to be a genius.

“There are two main definitions of genius,” Simonton says. “In the American Heritage dictionary, it says that if you have an IQ (intelligence quotient) of 140 or above, you’re a genius. An IQ of 140 puts you in the top one percent of the population.

“The other definition, which I use in most of my research, is outstanding and unique achievement. You’ve gone down in history for doing something where you really, really stand out.”

Genius definition: 3 specific traits

Simonton has spent his career studying geniuses who make radical, enduring contributions to their field — Beethoven, Michelangelo, Einstein, and others. He’s found that most geniuses have three specific traits:

  • High IQ
  • High creativity
  • Strong work ethic

It’s easy to think of genius as something unattainable — the result of a genetic lottery. In reality, however, you can hack all three hallmarks of genius and increase your odds of making a lasting mark on the world. This article will go through the tools you can use to raise your IQ, permanently increase your creativity, and build extraordinary work ethic.

3 hacks to becoming a genius

1. Raise your IQ with brain training

IQ isn’t exactly your overall intelligence. It’s more your ability to learn. The higher your IQ, the faster you’ll be able to understand complex information.

Speed of learning is often what sets geniuses apart from their peers. If you can learn twice as quickly as the average person, you’ll be able to accomplish much more in your lifetime.

The average person’s IQ is 100, and the scale goes up to 140, which is the top one percent of the population. That said, you can score higher — Einstein and physicist Stephen Hawking had IQ scores of 160.

For years, people thought it was impossible to increase IQ. In 2008, however, researchers discovered that a particularly challenging mental task called dual N-back training can permanently increase your IQ[ref url=”https://www.pnas.org/content/early/2008/04/25/0801268105.abstract”]. Since then, other researchers have confirmed that dual N-back training increases your fluid intelligence — your ability to solve new problems quickly[ref url=”https://www.sciencedirect.com/science/article/pii/S0160289610001091?via%3Dihub”][ref url=”https://ieeexplore.ieee.org/document/5454984″]. Dual N-back training also makes your brain cells measurably denser and stronger[ref url=”https://www.academia.edu/24511273/Increased_integrity_of_white_matter_pathways_after_dual_n-back_training”].  

Check out this guide to dual N-back training to give it a try. Save the training for days when you don’t have anything important going on, and make sure you set aside time to recover afterward. It’s intense.

2. Increase your creativity

Geniuses are also almost always highly creative, which makes sense: if you’re going to do something nobody in your field has done before, you have to be creative enough to dream into existence something that didn’t previously exist.

The best measure of creativity is “openness”, one of the metrics in the Big Five Personality Inventory[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/18341234/”]. The Big Five Inventory is the most scientifically-backed personality test in psychology (and by the way, it’s worth taking if you want to learn more about your personality. You can find it for free online). Openness measures two things: how open you are to new ideas and experiences and how interested you are in abstract thinking.

There are two reliable ways to increase creativity (openness) long-term.

  • Meditation increases openness, as long as you do it on a regular basis[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3146707/”]. All it takes is ten minutes a day. To start, check out the Bulletproof 30-Day Meditation Challenge.
  • Psychedelics also reliably and permanently increase creativity[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29452127″], possibly because psychedelics decrease latent inhibition, your brain’s tendency to screen things in your environment as irrelevant or unrelated. Decreasing latent inhibition makes you more likely to see connections between things that you wouldn’t normally see, which increases creativity (especially if you have a high IQ)[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/14498785/”]. It’s worth noting that psychedelics are illegal in many places. You can read more about them in this guide to psychedelics. Always biohack responsibly.

3. Build up your work ethic

The other common trait in geniuses — and, according to Simonton, the most important trait — is strong work ethic. Geniuses tend to work hard toward something for many hours a day.

When you combine strong work ethic with the ability to learn fast (high IQ), you get exponential progress compared to the average person in your field. If you put in 60 hours a week and the next person puts in 40, and you learn twice as fast as they do, at the end of a year you’ll have about 6,000 hours in work, compared to about 2,000 for the average person.

This is why geniuses can do so much more in their lifetimes than the average person can. Strong work ethic plus high IQ makes you unstoppable. And like everything else, work ethic is something you can improve. There are a few ways to increase work ethic:

  • Follow the Bulletproof Diet. When you get rid of foods that make you weak and replace them with foods that actively improve your biology, your focus and energy go through the roof. The Bulletproof Diet is designed to feed your body and brain with the best foods possible so you can perform at your best. You can download the Bulletproof Diet Roadmap for free; it has everything you need to get started.
  • Upgrade your mitochondria. Your mitochondria are the power plants that create energy for your cells. The better your mitochondria run, the longer you can go without burning out, and the sharper your thinking will be. Here are five ways to build stronger mitochondria.
  • Challenge yourself every day. This is the one that nobody wants to do because, by definition, it’s hard work. But the best way to build up work ethic is to do hard things, and the sense of satisfaction you get from succeeding gives meaning to your life. Learn how to set good goals and actually achieve them. It’ll be challenging, but over the course of a couple months, you’ll find you can handle a lot more than you think.

Being a genius isn’t as out of reach as it seems. Use these tools to increase your IQ, creativity, and work ethic. You’ll be amazed by how effective you become.

 

6 Challenges for Women on Keto — and How to Overcome Them

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  • Weight loss plateaus — or even weight gain — are a common stumbling block for women on keto. One way to fight back is to incorporate more fat or try periods of intermittent fasting.
  • Restricting your carbs and calories too much on a keto diet can lead to out-of-balance hormones.
  • Adjusting your eating habits along with your cycle can keep your keto lifestyle and hormones more in-sync.
  • Women who notice their energy is dragging should do carb cycling — “carb-up” once or twice a week with starchy vegetables.
  • If emotional eating is thwarting your keto efforts, break habit loops by switching your routine in small ways.
  • Ditching a deprivation mindset can help you reframe the narrative around your diet, enabling you to stick with it.

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It’s no surprise that the eat-fat-to-lose-fat ethos of a ketogenic diet is an appealing one — in fact, keto was the most searched diet of 2018, according to Google. However, despite the diet’s popularity and keto’s myriad benefits, it can pose some unique challenges to women. Here, six common stumbling blocks for women on keto — and how to overcome them in order to maximize your results. (If you’re just starting keto, be sure to check out our Keto Diet for Beginners guide)

The problem: your weight loss plateaus — or you’re gaining weight

woman standing on scaleIf you aren’t losing weight on keto, there are a number of ways to kick your keto diet into high gear, says Leanne Vogel, nutrition educator, host of The Keto Diet Podcast, and author of The Keto Diet.

Up your fat consumption, Vogel suggests. “Make sure at least 60 percent of your diet is high-quality fats, like olive oil, avocados, grass-fed beef, coconut oil, pastured eggs, grass-fed butter, and ghee.” In fact, most keto diets, including the Bulletproof Diet, recommend upwards of 80 percent of your calories come from fat.

Use coconut-derived MCT oil. MCT oil boosts ketone production in the body, explains Vogel. This gets you into ketosis faster and gives your body more ketones to use as fuel. MCT oil also curbs food cravings, increases your energy levels, and boosts your metabolism.

  • Put MCT oil on your food throughout the day to keep ketone levels high. It’s flavorless, so you can blend it in coffee or smoothies, and drizzle on salads, sushi, or vegetables.

Bulletproof intermittent fasting, aka fat-fasting or fast mimicking, is another surefire way to deepen ketosis and kick-start weight loss:  “You eat only healthy fats, and your body believes it is actually fasting, so you get all of the benefits of fasting while enjoying your favorite fatty foods,” Vogel says.

Use a food tracker. Keto diet specialist and certified nutritionist Carole Freeman says that when people gain or stop losing weight, it’s typically because they’re not actually measuring and tracking their food. “They’re guesstimating. Or they’re eating keto food and assume however much they’re eating is okay,” she says.

Suzanne Ryan, best-selling author of Simply Keto recommends using a fitness tracker, such as My Fitness Pal, to keep tabs on your macros. “It can be helpful to track, even just for a week or two, to see if things are sneaking in that might have more carbs than you think or are kicking you out of ketosis,” she says.

The problem: You’re struggling with hormone imbalances on keto

how keto impacts women's hormonesHormones present a unique challenge to women that male keto-dieters don’t have to reckon with. “The ketogenic diet is an endocrine-based diet, meaning we are relying on hormones to run the show, unlike other diets where calories in/calories out have a larger significance. Because of this, when women go keto, if we have any hormone imbalances, they’re often brought to the surface,” Vogel explains.

Fibroids, heavy periods, endometriosis…these can all be signs of estrogen dominance (having too much estrogen in your body).

Related: What Your Body Type Says About Your Hormones and What to Do About It

Keep body fat at a normal range: Hormonal-related challenges can become especially pronounced if you are restricting too much and are trying to achieve a suboptimal level of body fat, Freeman says. “Women’s bodies are healthiest at around 22 to 29 percent body fat. Hormones function optimally in that range for women. If women are already very lean or low body fat and try to achieve a lower body fat, keto can wreak havoc on hormones, but that’s not keto’s fault,” she says.

Aim for a happy weight: “Understand that there’s happy weight instead of your ‘ideal weight,” Vogel adds. “If you have to fight tooth and nail to get to your ‘ideal weight’ it may not be worth the hassle and could be affecting your hormones. Instead, aim for a weight that’s easy to maintain on keto.” Generally, provided you aren’t too restrictive, keto is compatible with your hormones.

“If you stay the course with keto, eventually your hormones will be able to regulate, your brain will light up, your energy will improve, and you’ll feel more in sync with your body,” Vogel says.

Sync your diet with your cycle: Another way to manage your hormones on keto is to eat with your cycle.

  • As a rule of thumb, Vogel recommends upping your protein macros on days one through five of your cycle (aka during your period). From days six through 11 (from the day after your period ends to two days before ovulation), aim for really low carbs and a moderate protein intake. On days 12 through 16,” opt for glutathione-rich keto foods, such as avocado, broccoli, garlic, and parsley and carb up every night.” At the end of end your cycle, on days 17 through 28, carb up once or twice with starchy vegetables.

Read more about cycle syncing here.

Practice carb cycling, aka keto cycling, to keep your hormones in balance. On a cyclical keto diet like the Bulletproof Diet, you eat a moderate amount of carbs one day a week during a “carb re-feed.” Cycling in and out of keto each week gives your body the carbs it needs to keep the endocrine system humming along happily.

The problem: You don’t have enough energy to work out

women doing push-ups at the gymYes, keto is a low-carb diet. However it’s possible that you’re restricting your carbs too much — experts say they see this especially with female clients. In addition to affecting your hormones, this could impact your exercise routine. “Your body might not be getting what it needs for balance,” Vogel says.

Carb cycling: “You may need to cycle carbs to get to a healthy level.” Vogel suggests doing carb re-feeds once or twice a week, which means taking most of the fat out of your evening meal and replacing it with Paleo-friendly carbs (think: sweet potatoes, plantains, or cassava.)

The problem: Emotional eating is thwarting your keto efforts

woman pouring snacks into her hand“Women are told we can do it all, so that means we feel like we have to do it all,” Freeman says. The combination of this increased pressure and diminished sense of self worth can send some women down the path of emotional eating — and off keto.

Freeman points out that some women might not feel entitled to special treatment, so food often becomes one small indulgence we’ll allow ourselves.

Break bad snacking habits: To combat emotional eating, you need to break free of habit loops that are leading you astray, Freeman says.

In prehistoric times food was scarce, so our brains would memorize how we got that food again. Now, we have food on every corner, but the brain still has the ability to memorize exactly how to get food.

So if you fall into a pattern of every night after work sitting on the couch with a bag of chips in front of the TV or digging into ice cream every time you’re upset, your brain goes into autopilot. “The brain reinforces those habit loops. The first thing the brain does is release dopamine. That turns on cravings and desire,” Freeman says.

Soon, every time you sit on the couch, your instinct is to reach for a bag of chips or every time you feel down, you automatically go to freezer.

  • To break out of the cycle, you have to do something different. “I recommend for clients things as simple as sitting in a different spot on the couch at night. Do something out of your routine,” Freeman says. Research shows taking a short, brisk walk also helps eliminate cravings.

Address emotional issues: Of course, you may also need to examine if there’s something deeper going on emotionally that’s holding you back. “If you don’t address these underlying emotional issues, you’re just putting a Band-Aid on the cause,” Ryan says. “For me, it was important to work on my self-esteem. It’s important to put yourself first and see yourself as a worthy investment when your self-worth is in question.” Follow these strategies to help eliminate emotional eating.

The problem: You keep cheating on keto

woman eating a bacon cheeseburger that isn't keto-friendlyChange your mindset: Simply sticking to keto poses a hurdle for many women — one that can be overcome, in part, with a shift in mindset, says Ryan. “I think especially for people who struggle with weight, it’s easy to go into a new way of eating with a mindset that you have to do it because you have to lose weight. It feels like a punishment,” she says. “For me, it was helpful to shift from the mindset that there was something I couldn’t eat to the mindset that I didn’t want to eat those foods because of how my body would react to them.”

Freeman says she’s seen the same thing in the people she’s worked with. “People get stuck in the deprivation mindset. They see everyone eating high-carb foods and think, ‘poor me, I’m so deprived.’ This propels them into the mindset of, oh I’ll have just one thing,” she explains. “Instead, look at those people and think, ‘I feel sorry for them because they’re stuck in that trap and worsening their health.”

Cut out sweeteners: If it’s sugar cravings in particular that are leading you astray, there is something physical you can do as well. To beat back sugar cravings, Freeman recommends getting rid of all sweeteners — even ones that are keto-approved — for the first 30 days. “Even if you’re using a keto-friendly sweetener, it reinforces your craving instead of breaking the habit,” Freeman explains. “What that tells your brain is, ‘good job craving, come again tomorrow.” Do this 30-day no-sugar challenge to wipe out cravings for good.

 

Raw Diet for Dogs: Best Foods and Supplements for a Healthier Pup

You know by now that a diet full of nutritious whole foods will make you look and feel your best. The same can be said for your pets, something that Bulletproof founder Dave Asprey discovered firsthand. Despite age, blindness, and congenital defects, his 13-year-old dachshund Merlin is a healthy and happy pup — all thanks to a raw diet that keeps him thriving.

Like humans, your dog’s diet may make or break his performance. Given the rise in diseases like cancer among dogs,[ref url=“https://www.ncbi.nlm.nih.gov/pubmed/21352376”] diet may play a role in managing underlying inflammation and nutrient imbalances. Yet many pets eat kibble loaded with corn, soy, and artificial flavors — the same foods that can mess with human biology.

From a health standpoint, a raw diet for dogs makes sense. Wolves, the closest ancestors to dogs, follow a raw carnivorous diet with long fasting periods when prey are not readily available.[ref url=“https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/dietary-nutrient-profiles-of-wild-wolves-insights-for-optimal-dog-nutrition/6698A301900EEDF10E49B062A2BD9ED8”] Research also links a raw diet for dogs with lower triglyceride levels, despite their higher fat content.[ref url=“https://academic.oup.com/jas/article-abstract/96/9/3670/5035020?redirectedFrom=fulltext”]

Health benefits of a raw diet for dogs

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Little research supports a raw diet for dogs. However, pet owners that transition to raw feeding say the benefits are clear:

  • More nutrient absorption
  • Smaller stools
  • More energy
  • Cleaner teeth
  • Improved skin health with less shedding
  • More satiety, so dogs eat less often

Want to experiment with a raw diet for your dog? Check this list for the best foods to serve (and avoid), plus Dave’s feeding regimen for Merlin.

Raw diet for dogs: Recommended foods and supplements

1. Pastured and wild-caught protein (especially beef)

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Dogs need grass-fed beef for the same reasons humans do: It’s loaded with nutrients and healthy fats to keep them fueled. Ground beef makes a delicious protein option on a raw diet for dogs, but occasional raw wild-caught fish, like salmon and sardines, can also deliver a dose of wholesome protein.

Consider adding pastured collagen peptides to your dog’s diet, too. Just like in humans, it supports stronger joints and silky hair (or fur). Depending on your dog’s size, you can mix up to one scoop directly into their food.

Avoid feeding your dog raw chicken, since it puts your pet at risk for salmonella, a bacterial disease commonly linked to raw poultry and undercooked eggs. Lightly cooked poultry can serve as an occasional protein source, but won’t deliver the same punch of healthy fats as beef.

2. Healthy fats

For a more Bulletproof pet, add wholesome fats to your dog’s raw diet to improve satiety. Add raw egg yolk directly on top of your pup’s meal twice per week for a dose of potassium, antioxidants, and calcium that can also support a shiny coat.

Dogs (especially overweight ones) can also benefit from MCT oil in their food — up to 15% of their calories. A growing body of research suggests that this highly-refined coconut oil forms fat-burning molecules called ketones for dogs, making it a better choice than coconut oil alone. Adding as little as a teaspoon of Brain Octane Oil — an ultra-purified form of MCTs from 100% coconut oil — to your dog’s bowl can turn off his “hangry” behavior and keep him energized well into his golden years.

3. Key vitamins

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Dogs suffer from constipation, mitochondrial deficiencies, and nutrient imbalances, too. Adding targeted supplements to a raw diet for dogs can fill in those dietary gaps.

Try dried (dessicated) beef liver or finely chopped fresh liver for extra minerals, chlorella for toxin binding, coconut charcoal for constipation relief, or magnesium for more energized mitochondria. Dog size and dosage needs will vary, so talk with your vet before adding supplements to his raw diet.

What to avoid on a raw diet for dogs

1. Vegetables (maybe)

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Wild canines and their ancestors got their fiber by eating the fur, bones, and ligaments of their prey, along with whatever plant matter remained in their digestive systems. Thus, while some raw food believers opt to include veggies in their dog’s diet, it may not be necessary — and it may make the dog hungry more often. Some pets need more fiber than others on a raw food diet: If your pup suffers from diarrhea or constipation, he may need to up his fiber intake. If you do feed your dog vegetables, add a small amount of shredded raw carrots or celery to each meal.

2. Grains

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Cut out all grains, including corn, wheat, rice, and oats. Dogs are not wired to eat grains, and a grain-heavy diet can lead to allergies or obesity. Your pet should only get protein from meat on a raw diet for dogs.

3. Cooked “people” food (even scraps)

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Once your dog transitions to a raw diet, avoid all cooked table food — especially scraps. Scraps high in added fats can cause diarrhea in dogs, while cooked bones can splinter and damage teeth or internal organs. Scraps can also contain toxic or fatal ingredients for dogs: Food with garlic or onions, for instance, can cause anemia.

4. Xylitol

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Xylitol makes a delicious low-carb sweetener on a ketogenic diet, but use with caution if you have a furry friend in your household. Since xylitol tastes just like sugar, dogs will secrete insulin and get fatal hypoglycemia if they consume it. Keep it out of reach and never add it to a raw diet for dogs.

5. Shelf-stable food and treats

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Not only is shelf stable food not raw, it can be harmful for your dog’s gut bacteria.

Merlin’s raw diet routine

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Disclaimer: Merlin is a small dog. Portions and foods will vary depending on your dog’s size and unique dietary needs.

Daily diet:

  • 2 ounces raw ground grass-fed beef or lamb
  • 1/2 scoop pastured collagen protein
  • 1 teaspoon Brain Octane Oil
  • 2 ounces steamed carrots, celery, or brassica vegetables
  • 1 teaspoon raw carrot or celery

Added food and supplements:

  • 1 capsule Eye Armor, broken open and added to meat (every other day)
  • 1 capsule grass-fed desiccated lamb heart and liver blend, such as Pure Power (broken and poured over food, every other day)
  • Raw egg yolk (about 2 times per week)
  • 1/2 teaspoon Carbon60 Plus (every other day; learn more here)
  • 1 teaspoon olive oil (about 2 times per week)
  • 1/8 teaspoon magnesium complex (glycinate, ascorbate, malate, aspartate), such as AOR (roughly every other day)
  • 1 Omega Krill Complex capsule (about 2 times per week)
  • A small amount of activated charcoal, if experiencing digestive issues
  • 1 capsule brain health vitamin blend, such as Neurovite Plus (every other day)

Should your dog try a raw food diet?

Should your dog ditch the kibble? Read up on the benefits of a raw diet for dogs, plus key foods and supplements to keep your pup healthy.

Despite the health benefits of a raw food diet for dogs, it may not be for everyone. Raw food costs can add up quickly for large breeds, and keeping meat and organs fresh requires more effort than storing a bag of kibble in your pantry.

You don’t have to adopt a full raw diet to keep your dog healthier. Small changes, like adding Brain Octane Oil to meals or adopting a partial raw diet, will help your pup more than feeding him dry food alone.

Whatever diet you choose for your dog, keep his food wholesome and nutritionally balanced — and watch him thrive for years to come.

 

Heart Rate Variability Training for Fear, Anxiety, and Focus

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  • Your heart doesn’t beat with perfect rhythm; there are little variations in the time between heartbeats, and how much your heartbeat varies is a good indicator of your mental and emotional state.
  • Heart rate variability (HRV) training teaches you to consciously control those variations in your heartbeat, as well as the emotional state and fight-or-flight response that are tied to HRV.
  • HRV training can help you manage fear, decrease anxiety, and improve your mental focus for sustained periods of time, all with 15-30 minutes of training a day. Read below to learn how to do HRV training.

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Did you know that your heart doesn’t have a steady beat?

The classic, rhythmically repeating thump-thump most of us think of as a heartbeat is actually inaccurate. Your heart doesn’t beat with perfect rhythm — there are minor changes from beat to beat. The difference in time between heart beats is called your heart rate variability (HRV).

“[Our heart] is being affected by our nervous system, and that neural influence provides beat-to-beat changes in rate,” says psychiatric researcher Stephen Porges in a recent Bulletproof Radio podcast episode [iTunes].

Changes in your HRV are a good predictor of your emotional and psychological states. Your HRV decreases in response to stress[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29486547″] and sadness[ref url=”https://link.springer.com/article/10.1007/s40846-017-0238-0″], for example, and it increases when you’re happy[ref url=”https://link.springer.com/article/10.1007/s40846-017-0238-0″].

With a little effort, you can learn to consciously control your heart rate variability, which can influence how you feel day-to-day and how you respond to stressors or negative emotions.

HRV training is a quick and inexpensive way to get more control of your emotions and increase your ability to handle scary or stressful situations. This article will cover three major benefits of heart rate variability training, as well as the tools you can use to enhance your HRV and improve your stress response, focus, and more.

Download this 30-Day Bulletproof Upgrade to supercharge your body and brain

Benefits of heart rate variability training

1. HRV training controls fear

Your fight-or-flight response is your body’s solution to danger. When you pick up on a threat in your environment, your body goes on high alert — your heart starts beating faster, you pump out cortisol and adrenaline, your rational thinking declines, and your muscles tense up. You get ready to either fight the threat or flee from it.

The fight-or-flight response is what kept humans alive in the wild. It’s a useful instinct for dealing with immediate physical threats. The trouble is that your brain doesn’t do a good job of distinguishing between a real threat (say, a bear walking toward your campground) and an imagined one (messing up your words during a speech to a large group of people). Your fight-or-flight response fires up either way, and in the latter situation, it can do more harm than good.

Fortunately, you can learn to consciously control your fight-or-flight response. Heart rate variability training teaches you to control fear, and the cortisol spike and adrenaline rush that comes with it.

Your HRV decreases in response to acutely stressful situations, and the decrease seems to affect your prefrontal cortex, the part of your brain that controls reasoning and clear thinking[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29486547″].

With HRV training, you can learn to consciously raise your HRV, which either prevents the dip that happens during stress or helps you recover from it much faster. In other words, you can learn to hack your fear and keep yourself balanced, even in the face of looming disaster[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6062118/”]. HRV training can help you stay calm so you perform at your best, even under pressure.

2. HRV training relieves anxiety

Heart rate variability training helps if you’re anxious, too. Anxiety is similar to fight-or-flight, but with anxiety you usually don’t take any effective action — you just sit with a feeling of dread that can grow into panic. Not surprisingly, anxiety correlates with decreased HRV[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6062118/”].

HRV training is one of the best things you can do to relieve anxiety long-term. Students preparing for a week of stressful university exams showed a marked drop in anxiety levels after five weeks of daily HRV training — and their low anxiety lasted for a full 12 weeks, even when they stopped training their HRV[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6062118/”].

In another study, young, moderate-to-severely anxious people saw a significant decrease in anxiety after just eight sessions of HRV training[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4835037/”].  

HRV training can help you get control of anxiety, and its benefits seem to last long-term.

Related: Natural Anxiety Relief: 7 Ways to Treat Anxiety Without Medication

3. HRV training improves attention

You can also use heart rate variability training to upgrade your focus.

Research shows that HRV and attention are closely linked — HRV is higher during sustained periods of focus, and it drops as focus decreases[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3577676/”][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5187380/”].

HRV training can improve your ability to focus, particularly when it comes to tasks that require sustained attention over time[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/23384218″][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4104929/”][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3577676/”].

Heart rate variability training can make you calmer under pressure, less anxious, more resilient to stress, and more focused.

Related: How to Rewire Your Brain for Focus and Calm

How to do heart rate variability training

HRV training is simple. You use a device that measures the variation in time between your heartbeats and assigns you a score in real time — either green, yellow, or red. Green is associated with high HRV, and a state of calm focus that you want to maintain.

As you get real-time feedback on your HRV, you learn how to consciously change it. You do so by trying different things, like thinking positive thoughts, thinking negative thoughts, changing your breathing, and so on to see how your behavior affects your HRV.

With this kind of immediate feedback, you can learn very quickly what works for raising your HRV. After a couple weeks of training, getting into high HRV will become second nature. You’ll know what habits increase your HRV and you’ll be able to raise your HRV at will.

This conscious control gives you the ability to manage stress proactively and get yourself out of a fight-or-flight state.

The best HRV training tool is the Inner Balance Trainer by HeartMath. It hooks up to your phone and gives you immediate feedback in an app, so you can see your progress in real time.

Do heart rate variability training for 15-30 minutes a day. It’s a high-impact biohack that can make you a calmer, happier, more resilient person.

Read next: How to Hack Your Heart Rate Variability

 

 

9 Diet Tips from the U.S. Ski Team Chef

Whether you cook for superstar athletes or your own family, the way you eat can make or break your performance. With the right tools and techniques, though, your kitchen can help you go for gold at the dinner table and beyond.

We asked Allen Tran, dietitian and chef for the U.S. Ski & Snowboard teams, for his top nutrition and diet tips for amateurs and experts alike. Plus, how you can use food to fuel your goals.

Download the Bulletproof Diet Roadmap: Your one-stop resource for foods that fuel your brain and body

1. New in the kitchen? Master the basics

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

If you’re new to healthy cooking, take it slow. “Pick three different meals in three different styles of cuisine, and master them,” Tran says. “I usually recommend one Italian dish, one Asian or Mexican dish, and one American dish and just cooking those over and over again until it becomes second nature.”

Try simple dishes like spaghetti squash with meat sauce, slow cooker Mexican beef, or easy baked salmon to get comfortable in the kitchen.

2. Go for freshness — but stock up on essentials, too

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

“A lot of what I do on the road revolves around cooking with local ingredients, knowing what’s fresh, high-quality and in-season at the market, and building my menu around that,” Tran says.

Choosing high-quality food not only reduces your exposure to toxins like mold — it also just tastes better, too.

If you eat on the road like Chef Tran, come prepared. “If I have a specific dish in mind, I also need to bring from home ingredients I can’t find locally,” he says. “Our athletes love hot sauce, so I often need to bring a couple kinds with me to places that don’t traditionally eat spicy foods, like Russia or Austria.”

3. Let your favorite foods inspire you

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

You don’t have to live on salads or sacrifice dessert to ramp up your performance — just take a different approach to your favorite dishes, says Tran.

“I like to take comfort foods and foods that people typically crave and adapt them into healthy dishes,” he says. “It’s a great way to satisfy a craving without compromising your health or performance goals.” Translation: With the right ingredients, you can still enjoy everything from pasta to cookies without running your diet off the rails.

4. Sharpen your skills with the right tools

Save time (and a trip to the ER) and stock your kitchen with the right utensils — especially sharpened knives.

“Having a sharp knife is necessary for nearly every meal and makes your life a lot easier when you’re prepping vegetables and meats,” says Tran. “It takes less effort to cut with a sharp knife, and you can trust that it will cut where you want instead of slipping around.” Another tip? “Put a wet paper towel under your cutting board to keep it from slipping around. It can save you a lot of time.”

5. Prep food like a professional

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

No need to use fancy cooking gadgets or techniques: Just get organized!

“Follow the first rule of the professional kitchen: mise en place,” says Tran. “It’s French, but all that means is having all your ingredients set out and ready to go for your recipe. Think about a stir fry. If you have all your veggies and meats cut, plus sauce measured and ready to pour, you can quickly add everything together in the pan and get great results without running around the kitchen if you happen to forget an ingredient.”

6. Boost recipes with quick ingredient swaps

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

Just one trade can overhaul the nutrients in your dish. Switch pasta with zucchini noodles, trade vegetable oil for grass-fed ghee, sneak cauliflower into your alfredo sauce — or as Tran suggests, add collagen to hot recipes.

“Look for ingredient swaps that don’t really change the flavor, but greatly boost the nutrient value,” he says. “Grass-fed collagen protein is a great protein source for joints as well as skin and nail health, and you can add a scoop per serving in a crock pot soup or stew, all the while making the texture richer and silkier.”

7. For the best nutritional punch, watch your macros

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

The three macros (protein, carbs and fat) make up the basic nutrition in foods and help you create energy. According to Tran, tracking macros can help even non-athletes improve their performance — especially after a hard workout.

“The most important meal is not really breakfast, but rather the post-workout meal,” he says. “Make sure you have protein after your workout to rebuild muscles, and carbs to refuel your energy stores.”

Try it yourself with this protein-packed sweet potato smoothie.

8. Don’t just change what you eat — change how you eat it

The way you cook can help reduce toxins in your food and make nutrients more accessible, all while making dishes more flavorful.

“Try roasting and seasoning vegetables or caramelizing your onions,” Tran suggests. You can add a lot of flavor that way without adding ingredients.”

9. Use nutrition to feed your health goals

Go for gold at the dinner table and beyond. These diet tips from U.S. Ski Team chef Allen Tran can fuel your performance on and off the slopes.

Want to use your diet to perform better? Tran suggests thinking about the end result you want to achieve.

“You need fast-burning carbs for long runs and protein to feed muscles after weight training. If you want to perform better at work, you need foods that will keep your energy consistent for hours. Bulletproof Coffee is one of the best fuel sources you can choose, since it has a combo of slow-burning fats and energizing caffeine.”

Read Next: 31 Small Steps to Upgrade Your Life and Be Bulletproof

 

Is Fibromyalgia an Autoimmune Disease, and Can Diet Help?

[tldr]

  • Fibromyalgia is a chronic pain disease that’s miserable to have. It’s also a bucket diagnosis — there’s no test for fibromyalgia, and often patients with depression, anxiety and chronic pain will get a fibromyalgia diagnosis when doctors don’t know what else to do.
  • Fibromyalgia is not currently classified as an autoimmune disease, but people who treat it as such have a lot of success. Changing your diet to manage inflammation and balance hormones can help ease fibromyalgia.
  • This article talks about how a high-fat, low-carb, anti-inflammatory diet can decrease pain and manage symptoms of fibromyalgia.

[/tldr]

Fibromyalgia is an unusual illness. It’s reasonably common — several million cases a year — and, according to most doctors, it’s incurable. The main symptoms of fibromyalgia are chronic pain and fatigue, depression, anxiety, migraines, and brain fog.

What makes fibromyalgia strange is the variety of things that seem to cause it. Researchers have been debating the cause of fibromyalgia for years. While there’s no clear biological reason for the pain and fatigue in fibromyalgia, more and more researchers suspect it could be an autoimmune issue[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/15082086″]. The traditional treatment for fibromyalgia is drug-based: a combination of opiate painkillers, antidepressants and anti-anxiety medication. But there’s also a great deal you can do with diet to manage fibromyalgia symptoms.

Download the Bulletproof Diet Roadmap to learn what and how much to eat 

Fibromyalgia and autoimmune disease

Fibromyalgia and diet

Fibromyalgia and autoimmune diseases share symptoms, as well as a lot of the same triggers:

  • Genetics. Some people seem to be genetically predisposed to fibromyalgia[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1779444/”].
  • Stress and trauma. Chronic stress can set off fibromyalgia, as can psychological trauma. If you had a traumatic childhood or have post-traumatic stress disorder (PTSD), you’re at much greater risk for fibromyalgia[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3894419/”]
  • Obesity. Being overweight or obese increases your risk of fibromyalgia as well[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/22760458″].
  • Poor sleep. Low-quality sleep is a risk factor for fibromyalgia[ref url=”https://jamanetwork.com/journals/jama/article-abstract/1860480″]. Sleep deprivation triggers neuropathic muscle pain (similar to fibromyalgia) in healthy young adults; increasing sleep quality gets rid of the pain[ref url=”https://insights.ovid.com/crossref?an=00006842-197601000-00006″].
  • Gluten sensitivity. A lot of people are sensitive to gluten, but not at a level that counts as celiac disease. If you’re gluten-sensitive, you have a higher risk of fibromyalgia[ref url=”http://www.aulamedica.es/nh/pdf/7866.pdf”].

Fibromyalgia and diet

If you have fibromyalgia, use the following nutritional changes to help manage your symptoms.

Go gluten-free for fibromyalgia

Fibromyalgia and diet

Even if you don’t have celiac disease, you could be sensitive to gluten. Non-celiac gluten sensitivity is a common trigger for fibromyalgia[ref url=”http://www.aulamedica.es/nh/pdf/7866.pdf”].

If you don’t have a severe reaction to gluten, it can be easy to miss non-celiac gluten sensitivity — but sensitivity to gluten is fairly common[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/30009718″][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/28810029″], and eating it could be quietly sapping your energy and causing background inflammation, which can contribute to fibromyalgia. There are a variety of other reasons to avoid gluten and grains, too.

Try cutting gluten out of your diet and see how you feel. You may notice a major difference.

Related: What to Eat When You Have Autoimmune Disease

Eat more fat (especially omega-3s)

Fibromyalgia and diet

A high-fat, low-carb diet can help you minimize a lot of the more severe symptoms of fibromyalgia.

  • People with chronic pain showed a significant decrease in brain hyperexcitability and reported less pain after switching to a ketogenic diet[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/24930805″]. Eating keto also treats a variety of neurological disorders by normalizing brain activity[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/22509165″].
  • A keto diet decreases inflammation and eases joint and muscle pain[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5981249/”].
  • Keto enhances cognitive function, which could help with the brain fog common in fibromyalgia[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/27568199″].
  • High-fat diets are great for weight loss[ref url=”https://www.ncbi.nlm.nih.gov/books/NBK499830/”], and losing weight significantly reduced pain and depression in overweight people with fibromyalgia[ref url=”https://link.springer.com/article/10.1007%2Fs10067-012-2053-x”].  

Eating a ketogenic diet or a variation of it (like cyclical keto) could help you with fibromyalgia.

And while you’re eating more fat, make sure you double down on omega-3s from wild-caught fish like salmon and sardines. Several small studies have found that omega-3s decrease neuropathic pain[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/20090445″], including pain from fibromyalgia[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/10919346″], and a robust collection of research shows that omega-3s are great for decreasing inflammatory pain[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4030645/”][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/17335973″].   

Lectins and fibromyalgia

Fibromyalgia and diet

Cutting lectins out of your diet may also help with fibromyalgia.

Lectins are proteins found in beans, lentils, peanuts, wheat and other grains, and nightshade vegetables like peppers, eggplant, and potatoes.

If you’re sensitive to lectins (a lot of people are), eating them can cause widespread, low-grade inflammation and pain[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1115436/”], as well as arthritis[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1115436/”]. Lectins can also contribute to autoimmune diseases, and removing them from diet relieves autoimmune issues in many patients[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/25599185″].

That said, lectin sensitivity varies a lot from person to person. You may be able to eat lectins without a problem. The best way to find out is by removing lectins from your diet for a month and seeing how you feel. You can also test your C-reactive protein (CRP) levels before and after the month to see if your inflammation goes down.

The big lectin-containing foods you’ll want to avoid are:

  • Grains (especially whole grains)
  • Potatoes
  • Tomatoes
  • Beans
  • Soy
  • Peanuts
  • Lentils
  • Peppers
  • Eggplant
  • Chickpeas
  • Milk and cream

If you have fibromyalgia, changing your diet can make a huge difference in your symptoms and how you perform day-to-day. If you aren’t sure where to start, the Bulletproof Diet Roadmap is a simple (and free) guide to which foods you should eat and which foods you should avoid.

 

 

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