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How to Improve Focus and Boost Brain Power, According to Science

  • If you feel burnt out at the end of the day or you have trouble focusing, use these hacks to increase your mental energy and productivity.
  • Your brain mitochondria make ATP, the energy that fuels your brain activity. If you train your mitochondria to be stronger, your brain will produce more energy, and you’ll be able to focus and be more productive than you thought possible.
  • You can deepen your reserves of mental energy (aka brain power) by hacking your planning, decision fatigue, sleep, food, workouts, supplements, and more. Read on for a full guide.

Do you have some days when you’re focused and productive for hours, and other days when you wake up with brain fog and feel exhausted by 3PM?

Your ability to focus comes down to mental energy — how much you have, where you get it, and how you use it.

Mental energy may seem abstract, but it’s rooted in biology: your brain’s ability to keep running ties directly to how much ATP your mitochondria produce. ATP is the molecule that your cells use for fuel; if you train your brain cells to make more ATP, and give them the right raw materials to build it, your brain will literally produce more energy, and you’ll feel a profound difference in your productivity and mental clarity.

If you want to learn how to focus, follow this definitive guide to hacking your brain for maximum mental energy, improved focus, and higher productivity.

How to improve focus and mental energy

how to boost mental energy and focusAll your cells run on adenosine triphosphate (ATP), your body’s energy currency. Mitochondria, the power plants of your cells, are constantly making ATP and sending it through your body to fuel everything you do, from walking and talking to exercising and thinking.

That last one, thinking, is a major energy drain. Your brain uses a huge portion of power, especially considering its size; about 20% of your daily ATP production goes to fueling your brain, and your brain cells have a staggering number of mitochondria that create energy day in and day out.[ref url=”https://books.google.com/books/about/Neurobiology.html?id=aO9qAAAAMAAJ”]

Your brain is an energy hog, and overusing it can drain your energy bank account quickly. If you’ve ever felt unfocused and had poor impulse control at the end of the day, you’ve experienced decision fatigue — every time your brain has to make a decision, it burns a little fuel. If you’re making hundreds of little decisions a day, you’re going to end up burning out much faster.

Fortunately, you can hack your mental energy in a few different ways:

  • Make your mitochondria stronger so they produce more energy and improve brain function[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3890847/”]
  • Give your brain the raw materials to make plenty of ATP
  • Remove toxins that sap your energy
  • Give your brain fewer decisions to make so your energy lasts longer

Head Strong is all about building stronger brain mitochondria to make your brain more powerful than you thought possible. Here are a few of the best ways to make your mitochondria better and increase your mental energy for better brain function and focus.

Keep learning to keep your mental muscles strong

mucuna pruriens benefitsYour brain’s energy requirements are so high that your brain cells live and die by the use-it-or-lose-it principle, literally. Whatever functions you’re not using quickly weaken.

“Brains love to learn,” says Brett Wingeier, Ph,D,, co-founder of Halo Sport, the wearable neurostimulation device made specifically for athletes.

“What’s happening under the hood is your brain cells are firing, and they’re constantly forming stronger and weaker connections that help them work together in exactly the right networks for exactly the right output. And what do we mean by output? That could mean the perfect backhand. That could mean the perfect Ping-Pong overhead spin shot, or it could mean learning a language. It’s all about your brain optimizing itself to get the job done,” Wingeier says. You can listen to the rest of his interview on Bulletproof Radio (iTunes).

To keep your brain strong, find something you’re interested in — a skill, a language, an instrument, an art medium — and spend some time every day practicing and improving.

Neurostimulation to maximize learning

Photo of Brett from HaloDoctors have used neurostimulation, via devices that send a gentle electrical current through the skin into specific areas of your brain, in a clinical setting for decades.

These devices are becoming more available for use outside a clinical setting. Wingeier’s company, Halo Neuroscience, developed a product that uses electrical stimulation to prime the brain for learning motor activities, like sports and instruments.

“The thing about this technology is you’re still leveraging the brain’s natural mechanisms of learning. Those are so powerful, and so effective, that it doesn’t make sense to disrupt those,” says Wingeier.

You still have to put in the work, though. Think of neurostimulation devices as preheating the oven so it’s ready to cook when you are.

“It’s not The Matrix. We’re not downloading Kung Fu into your brain,” says Wingeier. “It’s using technology to make sure that your brain is dialed in, and ready to use its natural learning mechanisms where and when you want it.”

Design your schedule to match your internal clock

how to be more productiveYou probably have a part of the day when you’re unusually productive. For some people it’s early in the morning; for others it’s late at night.

Everyone’s body has a different natural rhythm to it. Structure your day so you work during your most energetic times, and rest during the times when you’re less productive. If you usually feel focused between 6AM and 10AM and you want to relax during the afternoon, plan to do all your most challenging and thinking-intensive work first thing in the morning.

Ready to work at 2 AM, but not a morning person? Get your big projects done late at night and sleep in.

Follow your biology instead of fighting against it. You’ll be much more efficient with your energy.

Minimize decision fatigue to become more productive

how to focusCreate as many routines as possible to remove decisions from your day. Wake up, make your bed, have coffee, brush your teeth, meditate, check email, start work — follow the same routine day after day until it becomes automatic. Setting out clothes and planning your meals, snacks, workouts, etc., in advance will also help. Not having to think about your schedule frees up a lot of mental energy to focus on the important stuff.

And if you have any big or complicated projects to do, or any important choices to make, always tackle them first, when you’re fresh and have plenty of mental resources to dedicate to them. Save smaller tasks like replying to emails for the end of the day, when you don’t have to do any mental heavy lifting.

Upgrade your sleep for more mental energy and focus

how to focus and be productiveDeep sleep is one of the fundamental ways to make your brain stronger. Your brain replenishes neurotransmitters and clears out cellular waste during the deeper stages of sleep, leaving you clear-headed when you wake up.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4651462/”] Deep sleep also slows down brain aging.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4651462/”]

The single most effective way to improve your sleep is to black out your room. Light degrades melatonin, one of the hormones that makes you sleepy and triggers cellular repair while you sleep.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/3567262″] Get light-blocking curtains and use something to cover all the lights on your router, computer, and so on (electrical tape is a good option).

Check out this guide to sleep hacking for more ways to increase deep sleep. Most of the hacks are free and you can start them tonight.

Eat fat and polyphenols to support your brain

eat fat for better focusA high-fat, low-carb diet keeps your blood sugar stable and low so you have steady energy throughout the day.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1325029/”] Some carbs are OK, but cut out as much sugar as you can; it causes energy-sapping brain inflammation[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518723/”] and makes your blood sugar spike and then tank, leaving you sleepy and unable to focus.

Make sure you get plenty of polyphenols as well. Polyphenols are powerful anti-inflammatory compounds that you find in coffee, tea, chocolate, and colorful vegetables and fruits. Polyphenols improve memory and decrease brain inflammation.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3372091/”] They also protect your brain from stress.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3372091/”]

Check out the complete one-page Bulletproof Diet Roadmap for a complete guide to brain-building foods you should eat and energy-sapping foods you should avoid for improved focus and brain power.

Exercise to grow new mitochondria

exercise improves focusWorking out is amazing for your brain’s energy production. Pushing yourself physically makes you mentally fit, too: it creates brand new neural mitochondria and makes your existing mitochondria more efficient at producing energy.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/21817111″] [ref url=”https://www.ncbi.nlm.nih.gov/pubmed/27328058″][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/26116519″][ref url=”https://journals.lww.com/acsm-essr/Fulltext/2002/04000/Exercise_Enhances_and_Protects_Brain_Function.6.aspx”]

Manage stress and practice gratitude

manage stress to be more productiveStress burns up a huge amount of energy. It also physically changes parts of your brain that regulate attention and focus.http://psycnet.apa.org/record/2000-08487-011 You lose memory function and your planning skills suffer when you’re stressed.[ref url=”https://www.sciencedirect.com/science/article/pii/095943889580028X”]

Stress is universal, and it can sap your energy you if you don’t consciously manage it. Two great options for managing stress are:

  • Meditation. Meditating decreases psychological stress and eases anxiety.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/20164557″][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29110263″] It also actively improves cognitive function, particularly when it comes to focus.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/20164557″][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29110263″][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3903052/”]
  • Gratitude. Take a couple minutes every day to acknowledge a couple things for which you’re grateful. Gratitude increases coherence between different brain networks, which helps you be more decisive,[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5506019/”] and increases your mental resilience to stress.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3010965/”]

Take nootropics to unlock a more powerful brain

nootropics for focus, energy and concentrationNootropics (also called smart drugs) are compounds that improve cognitive function. You can use nootropics to enhance everything from memory to sustained attention to faster mental turnover.

Brain Octane Oil is a great introductory nootropic; it rapidly converts to ketones that your brain can use for fuel.

Unfair Advantage is another good option. It supports your brain mitochondria and promotes the growth of new ones for improved mental energy.

For a more complete list of nootropics, including benefits, side effects, sources, and dosages, check out the Bulletproof guide to nootropics.

And for a comprehensive look at brain hacks that enhance cognitive function and help you build a stronger brain, pick up a copy of Head Strong.

 

Fisetin: The Flavonoid That Slows Aging and Protects the Brain

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  • Fisetin is a special antioxidant found in strawberries, apples, persimmons, onions, and other plants, that’s particularly good for slowing down aging.
  • Recent research found that eating fisetin regularly increases lifespan by about 10% and improves quality of life in aging mice. There are clinical trials going on right now to find out whether fisetin can slow down aging in humans.
  • Fisetin also protects you from future inflammation and gets rid of existing inflammation. Low inflammation means your cells can run at full power and you can recover faster.
  • Fisetin shows a lot of promise at fighting cancer, too. It prevents cancer cells from spreading and destroys them. Fisetin seems particularly good at destroying breast cancer cells.
  • Strawberries are a rich source of fisetin. You can also get some fisetin from cucumbers and onions. Check out the recipes below for ideas about fitting more fisetin into your diet; it might help you live a longer, better life.

[/tldr]

Have you heard of the flavonoid fisetin? It’s a plant chemical, found most abundantly in strawberries, with promising health benefits.

Anti-aging scientists have been researching fisetin and its benefits for a while. They expected it to perform as well as other antioxidants do at decreasing inflammation and making cells more efficient. However, a couple recent studies have found that fisetin is much more powerful than anyone expected, in a couple different ways. Let’s take a look at the benefits of fisetin, and why you definitely want to supplement your diet with fisetin.

You: Better at every decade. Order my new book, Super Human to start aging backward today.

Benefits of fisetin

  • Improves brain health and memory
  • Slows down aging
  • Shows anti-cancer abilities
  • Protects against stress and inflammation
  • May protect against stroke and Alzheimer’s[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5527824/”]
  • May improve symptoms of depression[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4356956/”]

Fisetin slows down aging…a lot

anti-aging benefits fisetinOne of the main reasons you age is senescence — your cells stop dividing as they get older. When cells no longer divide, they become mostly useless, start to accumulate in your body, and trigger inflammation, gradually impairing your cellular function and increasing your risk of age-related disease.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4748967/”]

Senescence isn’t pretty, which is why anti-aging researchers are on the hunt for senolytics, compounds that delay or reverse aging by destroying old, damaged cells.

New research has found that fisetin is a particularly powerful senolytic. Scientists fed aging mice either normal diets or fisetin-rich diets and watched for signs of aging. The mice that ate fisetin daily lived about 10% longer and their bodies worked better, even at a very old age.[ref url=”https://www.ebiomedicine.com/article/S2352-3964(18)30373-6/fulltext”]

A 10% increase in longevity means living to 110 instead of 100. That’s a big deal. If you plan to live to 180, like Bulletproof founder Dave Asprey, hacks like this can move the needle a lot. There’s a clinical trial going on right now that will shed light on how well fisetin slows down aging in humans.[ref url=”https://clinicaltrials.gov/ct2/show/NCT03430037″] In the meantime, it can’t hurt to eat foods rich in fisetin, or even take a fisetin supplement. For a therapeutic dose, supplements are the way to go. Studies suggest that a dose of 50mg to 150mg per day can be beneficial, though more research is needed.

Fisetin protects you from stress and inflammation

benefits fisetin inflammation stressFisetin protects your cells from stress-related damage so they can run at full power. Fisetin regulates inflammatory pathways[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3985520/”] and deactivates several major inflammatory compounds.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3689181/”] It also helps you make more glutathione, the most powerful anti-inflammatory substance in your body.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3689181/”][ref url=”https://www.sciencedirect.com/science/article/abs/pii/S0003986114002082?via%3Dihub”]

In other words, fisetin both prevents future inflammation and boosts your body’s ability to deal with existing inflammation. Low inflammation means your cells can make more energy and you look better, feel better, and recover faster.

Related: Why Reducing Stress Will Protect Your Telomeres and Help You Live Longer

Fisetin may fight cancer cells

benefits fisetin cancerAmong fisetin’s benefits, a few studies have found that fisetin keeps cancer cells from multiplying and spreading.[ref url=”https://www.sciencedirect.com/science/article/abs/pii/S0003986114002082?via%3Dihub”][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3985520/”] Fisetin seems particularly good at destroying breast cancer cells.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6080104/”][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034928/”]

Foods that contain fisetin

fisetin food sourcesYou can get fisetin from a few different foods.

  • Strawberries are particularly rich in fisetin. This strawberries and cream smoothie is a great way to get some strawberries, as well as a bunch of quality fats. Strawberries are pretty low in sugar, but you probably don’t want to eat a whole carton of them in one sitting.
  • Cucumbers and onions both have a moderate amount of fisetin. You can combine them in this easy Bulletproof pickle recipe to get a nice boost of fisetin. Just be sure you aren’t sensitive to onions — some people don’t tolerate them.
  • Grapes and persimmons also have fisetin. They’re both high in sugar, so save them for an occasional treat, or skip them entirely and stick with strawberries when you want some fruit.

Related: Superfoods That Destroy Inflammation in Your Brain

One last thought: Fisetin is one of many polyphenols, antioxidants that often have unique benefits. There are a lot of different polyphenols, and it’s worth your time to include as many of them in your diet as possible, from foods like coffee, green tea, blueberries, chocolate, and more. Check out this article for a deeper look at what different polyphenols do for you and where to get them.

 

3 Ways to Reverse Your Biological Age

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  • When it comes to your age, there are two numbers. There’s your chronological age, which is how many birthdays you’ve had. There’s also your biological age — how old your body appears to be, based on how it functions and how much wear and tear your cells have gone through.
  • You can’t change your chronological age, but you can do a lot to reverse your biological age. With the right tools, you can have the body and brain of a 25-year-old, even when you’re pushing 50.
  • This article teaches you how to reverse your biological clock by upgrading your mitochondria, turning on autophagy, and managing stress to keep your cells young and healthy.

[/tldr]

How old are you?

Researchers are discovering that there are actually two answers to that question. The obvious one is your chronological age: the number of birthdays you’ve had. But there’s also your biological age. Your biological age is how old your body appears to be — how well your organs, hormones, muscles, and brain work, and how much wear and tear your cells have gone through.

In the last few years, researchers have developed tests that figure out biological age[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/28396265″]. They’ve also discovered that your biological age is a much better predictor of longevity than your chronological age[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865564/”][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/28958059″] 

If you take great care of yourself, it’s possible to be 50 years old chronologically with a 30-year-old biological age. Conversely, if you eat junk and neglect your body, you can have a 50-year-old biological age when you hit your 30th birthday.

With the right tools, you can change your biological age to make your body younger, and you can do it more quickly than you might think.  

In his recent Bulletproof Radio podcast episode [iTunes], anti-aging expert and investor James Peyer talks about the many things you can do to reverse your biological age, and about how anti-aging helped him cope with mortality as a teen.

Age backward and maybe live forever with my new book, Super Human. Head on over here to get your copy! 

“My grandfather got cancer [when I was 15]…I thought about life and what life meant and what we were all moving toward,” he says. “Then, after a little more reflection and a lot of reading and so on, I was like ‘Oh, wait, there’s something I can do here.’”

Thanks to Peyer’s work, and the work of other anti-aging researchers and experts, it’s now clear that you can do quite a lot to live a strong, healthy life, no matter how old you get.

This article will look at how you can turn back the clock at a cellular level and keep your body young, regardless of the year you were born.

3 ways to reverse your biological age

1. Upgrade your mitochondria

Your mitochondria are the power plants of your cells — they crank out the energy that runs everything your body does, from breathing to moving to thinking.

Typically, your mitochondria slow down as you age, and you produce less and less energy. Slower mitochondria are a hallmark of aging, and come with fatigue, decreased muscle mass and brain function, declining cardiovascular health, and more.

However, just because most people age that way doesn’t mean you have to. There are dozens of ways to power up your mitochondria and make them stronger than ever before. Upgrading your mitochondria does a tremendous amount for reversing your biological age; it can make you feel like you’re in your twenties again.

Building better mitochondria keeps your brain strong, which can ward off memory loss, dementia, and even neurodegenerative disease like Alzheimer’s[ref url=”https://www.nature.com/articles/nature25143″][ref url=”https://www.sciencedirect.com/science/article/pii/S0925443909002427″].

Stronger mitochondria also keep your heart and muscles strong, which can help you stay in phenomenal physical shape as you age[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709858/”].  

In fact, better mitochondrial function links to overall longevity in a dose-dependent manner — the stronger the mitochondria, the longer people live[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4319988/”].

How to turn on your mitochondria 

  • Eat a keto diet (or a variation). In animal studies, a keto diet (lots of fat, very few carbs) makes existing mitochondria more efficient, and also grows new ones (called mitochondrial biogenesis)[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/30027365″]. A keto diet also increases mitochondrial density in the liver and skeletal muscles of mice[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6260463/”]. In humans, ketosis increases mitochondrial function and protects mitochondria from stress-related damage[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/29607218″]. You don’t have to eat keto all the time; if a full keto diet doesn’t work for you, try a cyclical keto diet or a targeted keto diet. Both allow more carbs while still giving you the benefits of ketosis.  
  • Do HIIT. Exercise in general is amazing for your mitochondria, but high-intensity interval training (HIIT) is the best type of workout you can do for mitochondrial function. HIIT causes dramatic improvements in mitochondrial energy production[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5482849/”][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/30072155″]. It also increases the maximum amount of energy your mitochondria can produce, giving you a bigger energy reserve in your day-to-day life[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6139713/”]. HIIT involves short bursts of intense, all-out exercise, followed by brief rest periods. Here’s a great introductory HIIT workout.  

Related: Why Mitochondria Are the Key to Slowing Down the Aging Process

2. Trigger autophagy

Autophagy is like spring cleaning for your cells. It’s Greek for “eating of self,” which is exactly what autophagy does: your cells sift through their various parts, getting rid of anything that’s old or damaged and replacing it with a shiny new version. Even better, a lot of the old stuff gets recycled and packaged into new materials your body can use.

Autophagy keeps your cells young and new, which means they run faster while producing less cellular waste. Your whole system becomes more efficient.

But when autophagy breaks down your cells age, and you, age with them — disturbed autophagy leads to significantly faster markers of aging[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/21884931″].  

How to trigger autophagy

  • Work out. Exercise is one of the best ways to turn on autophagy. Research shows that working out increases cellular turnover (how quickly your cells replace themselves) and cleans out damaged cellular parts, which links to decreased aging[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/30430746″]. Any kind of exercise works, but you might as well do HIIT so you also capitalize on the mitochondrial benefits you read about a moment ago.  
  • Do intermittent fasting. Caloric restriction is one of the most powerful ways to activate autophagy, especially for your brain[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/27473756″]. Long-term caloric restriction is rough on your body — you’ll get hungry and have a dip in energy levels, and over time may start to lose muscle. A better option is intermittent fasting, where you take short breaks without food and then eat until you’re full afterward. Intermittent fasting triggers “profound autophagy,” to quote one group of researchers[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3106288/”]. Fasting also corresponds with longevity and overall healthier aging[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3919445/”]. Check out this complete guide to intermittent fasting to figure out a fasting schedule that works for you and learn about the benefits of fasting.

Autophagy is one of the best tools you can use to age well.

3. Control stress

Stress ages you faster than anything else. If you want proof, compare photos of presidents before and after their time in office. After a term or two of round-the-clock pressure and stress, they look like they’ve aged 20 years.

Chronic stress ages you in two ways. First, it increases free radicals — compounds that damage your cells and cause inflammation. Free radicals increase when you push yourself past your limit, and if you do that chronically, they speed up aging at a cellular level[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579396/”].

Second, chronic stress interferes with your cortisol production. Cortisol is the hormone you release in response to an immediate threat; it shuts down non-essential functions like metabolism and executive brain function, saving that energy so you can escape whatever danger you’re in. Cortisol also breaks down muscle tissue so you have more glucose in your system to use for short-term fuel[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579396/”].

That’s all great if you’re running from a tiger. But your brain isn’t good at distinguishing between immediate, tangible threats and more abstract ones (fear of getting fired or too many emails in your inbox, for example). When you have constant, lower-level stressors running, your cortisol continually interferes with your metabolism, brain function, muscle mass, and more. Over time, you’ll end up aging faster than you would otherwise[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3428505/”].

Tools to manage stress:

If you live your life well, age really can just be a number. Use these tools to turn back your biological clock and stay young, even as you get older. You’ll feel better than ever.

Read next: Hack Your Longevity to Look Younger, Feel Stronger, and Think Clearly

 

Why You’re Putting On Weight During Menopause and What to Do About It (Meal Plan Included)

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  • You’ve entered menopause when you haven’t had a period for an entire year, or 12 consecutive months.
  • When you’re in your early to mid-forties, you might start noticing signs of perimenopause — the period of transition before menopause.
  • Menopause can be a tough time for many women, and symptoms include weight gain, night sweats, and depression.
  • Along with getting your estrogen and progesterone levels checked, you also want to test for testosterone and your thyroid hormones — both help to regulate weight.
  • Intermittent fasting — when you cycle in and out of periods of eating and not eating — is a great way to manage your weight.
  • Exercise balances your hormones but it’s better to do more gentle workouts like walking, biking, and yoga.

[/tldr]

People like to say that 50 is the new 40. But if you’ve recently entered menopause, you might not be feeling as sprightly as you once did. Along with the hot flashes and dry skin, you’re struggling to keep the weight off. You’re doing everything the same — eating a high-fat, low-carb diet and working out like you always have. And yet the number on the scale keeps climbing. Why is that? Find out why weight is an issue for women past 50, and how you can manage your hormones and your diet to stay at a healthy weight during this new phase of your life.

RELATED: Discover more about the best foods for energy and weight loss with the Bulletproof Diet Roadmap

What is menopause?

You’ve entered menopause when you haven’t had a period for an entire year, or 12 consecutive months, because your ovaries no longer release eggs. Menopause is also the result of oophorectomy (when your ovaries are removed). If you have a hysterectomy, and your ovaries are removed at the same time, you’ll also enter menopause.

On average, American women start menopause between 48 and 51 years of age.[ref url=”https://academic.oup.com/aje/article/164/10/1003/162300″]

But before you enter menopause, you go through perimenopause. More on perimenopause later. Both menopause and perimenopause can be a really tough time for a lot of women. In the UK, the NHS (National Health Service) has created a whole new institute to address perimenopausal and menopausal health issues, because they recognize this time of life can bring significant health challenges for many women.

Perimenopause vs. menopause

Dr.Lana-Weight and Menopause_Perimenopause vs menopause

Perimenopause is different from menopause for two reasons:

  • You still have your periods, and therefore, you can still get pregnant.
  • Your hormones are fluctuating — sometimes wildly.

During this time your periods may be regular, or irregular. Perimenopause lasts anywhere between 3 and 15 years. Seven to eight years is the average in North America. The average age of onset is 45, but I’ve had clients as young as 38 experiencing perimenopausal symptoms.

What are the symptoms of perimenopause and menopause?

During perimenopause, your body starts to produce less of the hormones estrogen, progesterone, and testosterone. It also starts producing higher levels of the reproductive hormones FSH and LH. These hormonal changes can cause:

  • Hot flashes (a sudden feeling of intense heat)
  • Weight gain
  • Dry skin
  • Night sweats
  • Vaginal dryness (due to decreased local estrogen)
  • Insomnia
  • Lower sex drive (primarily due to lower testosterone)
  • Hair loss
  • Mood swings
  • Smaller, more tender breasts

Once you are fully in menopause, most of these symptoms have decreased, and some have disappeared completely. This is because your hormones are in steady decline, or have stabilized.

Menopause and your weight

It’s very normal for you to gain up to 10 pounds during perimenopause/menopause. In fact, it’s healthy and protective — if you get sick, it gives you some extra reserve. As your ovaries start down-regulating estrogen, your fat tissue up-regulates it.

But putting on significant weight during menopause is often a sign of excessive estrogen in relation to progesterone. These hormones need to be balanced –“normal” estrogen in relation to “low progesterone” can cause a whole host of issues.

I recommend two strategies to manage your weight — one, you need to get your hormones checked (you may be surprised which ones) and two, tweak your diet and workout routine. Read on to find out how.

Get your hormones tested

During perimenopause your estrogen and progesterone fluctuate, but over time they steadily decline. In menopause, they’ve dropped significantly and have stabilized.

But did you know that your ovaries also make testosterone, aka the male sex hormone? So when estrogen and progesterone decline, so too do your testosterone levels. Low testosterone can affect your libido and leave you feeling fatigued and depressed. It can also contribute to hair loss and drier skin.

So along with getting your estrogen and progesterone levels checked, you want to test for testosterone and your thyroid hormones — both help to regulate weight. When testing for thyroid hormones, make sure you get a complete thyroid panel: TSH, T3, T4, and thyroid antibodies. Checking only TSH, which is the standard in the US, is not enough.

After I check my clients’ hormone levels, I often suggest small doses of testosterone and thyroid hormones, and the results can be dramatic.

Get checked regularly and if on bio-identical hormones, adjust your hormone dosage

Keep in mind that perimenopause in particular is a process, and your hormones and how you feel change every few months. It’s normal and natural, so try not to get too frustrated when something was working and now it doesn’t anymore. If you’re gaining weight again or not feeling your best, I suggest seeing your doctor every 3 to 6 months to run hormonal tests (including thyroid).

Menopause, and especially perimenopause, is unpredictable — you might feel great all week, then all of a sudden, without having done anything differently, you’re bloated and feel like getting out of bed is akin to running a marathon, on crutches!

Your tolerance to stress can suddenly decrease, and things that you took in your stride can now cause anxiety or frustration. This can leave you (and your family) wondering if you’re going crazy. That’s par for the course, and is a sign that your hormones have started shifting again.

Sometimes symptoms appear, last for a while, and then disappear, for no apparent reason. That’s why it’s important to monitor your hormones on a regular basis, and adjust the program.

How and what to eat to keep the weight off

If you’re already following the Bulletproof Diet and filling up on healthy fats, nutrient-dense vegetables, and high-quality proteins, you’re doing well. But when your hormones start changing, you may need to do more than just eat healthfully to stay at your desired weight. Here are my suggestions on how to modify your diet to keep your weight steady and leave you feeling good:

Practice intermittent fasting

Intermittent fasting — when you extend the time between two of your three daily meals — is a great way to manage your weight. Fasting diminishes your body’s glucose reserves — its primary energy source from food. Without glucose, your body switches over to burning fat for fuel. Intermittent fasting carries all kinds of other benefits:

  • Increases energy
  • Promotes cellular repair
  • Helps you live longer
  • Improves memory
  • Reduces insulin resistance
  • Builds resilience, both physical and mental

There are different types of intermittent fasting. I recommend eating all your daily calories within a shortened period of between 8 and 10 hours, primarily during the afternoon and early evening. Fasting too much can be taxing for women, which is why I suggest doing it 4 or 5 days of the week. On days you don’t fast, add collagen to your Bulletproof Coffee, or eat breakfast. Find out everything you need to know about intermittent fasting here.

Bulletproof Coffee is a meal on its own. If you’re eating breakfast, such as bacon, eggs, and toast, and then add a full cup of BP coffee on top of that, you’ve essentially eaten two breakfasts. On days I eat breakfast, I drink my coffee black.

Eat collagen every day

Scoop of hydrolyzed collagen

You want to eat 3 scoops of collagen protein powder (aka collagen peptides) each day. Collagen keeps your skin smooth and plump, and your hair and nails strong. This becomes even more important as you get older. You can learn more here about why your skin needs collagen to stay young.

Don’t snack

Woman eating chocolate for gut health

Try not to eat between meals. When you snack, your body releases insulin, a hormone that carries sugar to your cells to be used as energy. If you don’t eat for a few hours, your body switches from burning sugar to burning fat from your fat stores. Snacking also adds extra calories to your day that you don’t need. Rather, focus on nutritious meals with lots of vegetables, healthy fats, and a moderate amount of protein, which will keep you full for longer.

Eat some carbs

I tell my clients to make sure they get carbs like sweet potatoes, white rice, squash, and fruit to curb any cravings. You can have up to1/3 -1/2 cup with lunch and dinner.

Switch from a big plate to a small plate

You don’t need as much food as you think. But habits that are 20 to 30 years in the making will keep you loading your plate as if you were in your twenties. As you get older, your metabolism slows down, and you need to eat less to maintain your weight. A smaller dish will give you the same feeling of satisfaction, but you’ll consume one-third less than you usually would.[ref url=”https://www.journals.uchicago.edu/doi/abs/10.1086/684441″]

Cut down on protein

Most people eat way too much protein. You need mostly vegetables (fresh and organic whenever possible), a good amount of fats, and a small amount of protein a day. You don’t need to eat a 10-ounce piece of fish, or a whole can of sardines. Whatever protein you don’t metabolize gets converted into fat.

Four ounces of meat with one or two meals a day is really all you need. You can even have protein-free days. Just keep those vegetables and fats on the menu.

What I eat in a day

When I was 44, (and after two babies), I could still fit in the same jeans that I wore when I was 20. I was one of those lucky women that could eat whatever they wanted and not gain weight. Needless to say, I didn’t appreciate it at the time. I simply assumed this was how my metabolism was wired, and it would continue into old age. If only!

The day I turned 45, perimenopause started with a vengeance — hot flashes, sweats, nausea, and mood swings. And after 3 months of this, I couldn’t fit into those jeans to save my life.

In the first 6 months, not only did I feel like I was perpetually morning sick, I also gained 10 pounds. That amazing “metabolism”, which had kept me slim for 30 years, was broken. My hormones were all over the place, and I realized that it was time to make some serious changes. Here’s what I eat in a day, to give you some ideas:

Breakfast

I fast most mornings. When I wake up, I have a big glass of water to hydrate with a pinch of Himalayan sea salt and half a freshly squeezed lemon (you can learn more about how much salt you should eat here). This is an Ayurvedic tradition going back thousands of years. I then have a cup of green tea and a small cup of Bulletproof Coffee (if you don’t drink coffee, you can make a Bulletproof Matcha.)

Around 10am, I have another big cup of green tea. I don’t eat lunch till about 1pm. In case you wonder if you can exercise on this “empty stomach”, yes, you can. I do yoga, bike ride, swim, and hike. Hydration is key.

Having said that, if you feel dizzy or nauseous, eat something. It can take up to 2 months before your body is accustomed to intermittent fasting, and has built up enough resilience to accommodate exercise in the morning.

Lunch

My meal is usually two-thirds vegetables — a fresh green salad or steamed vegetables. I typically have some carbs, but not a lot, perhaps 1/3 of a cup of butternut squash, sweet potato, or white rice. If I don’t have any carbs or starches, then around 4pm I feel a little tired. That’s only begun in perimenopause.

If I’m going to be exercising in the afternoon, and feel this energy dip, I eat a handful of nuts (pili nuts are my favorite, followed by macadamia and walnuts). l also have some protein with lunch — a small serving (4 or 5 ounces) of grass-fed meat or fish.

I make sure to get plenty of healthy fats into the meal — I usually mix Brain Octane Oil and grass-fed butter into the vegetables.

Dinner

More or less the same thing as lunch — mostly vegetables, some starch, and a little bit of fat and protein, like raw cheese or yoghurt. I’ll follow the meal with fruit maybe three times a week with whatever’s in season.

I do still eat dessert on a regular basis, but since I entered perimenopause, it’s once a week, instead of 3 to 4 times per week. This does help to maintain my weight. If we go out for dinner, I’ll enjoy a nice sorbet if they have it, or a cup of mint tea with a dash of honey.

I sometimes drink a small black decaf coffee in the evenings, with one or two small squares of dark chocolate. That’s before 7:30pm though, because even decaf coffee has caffeine, and so does dark chocolate. You don’t want your treat to keep you up at night! I don’t consider dark chocolate dessert — it’s jam-packed with antioxidants and polyphenols, and it’s a mood-booster. However, if you eat half the bar or the whole bar, then you’ll gain weight.

A note on when to eat: We’re programmed by sunshine and daylight, so you should try to eat dinner before it gets dark. In winter, that can be challenging, especially if you live in a place where it gets dark in the late afternoon. In that case, try to eat within an hour of sunset — so in winter, we eat at 6pm. In the summer, you can eat around 7pm. Try to have dinner 3 hours before you go to bed.  

Related: The Bulletproof Diet for Women: The Top 5 Food Hacks to Kick Even More Butt

Menopause and exercise

Exercise is good no matter how old you are — it balances your hormones and reduces stress by lowering cortisol levels. However, it can be a pretty rough and tiring time for the female body when hormones start to fluctuate, so it’s better to do more moderate exercise, like swimming, yoga, hiking, pilates, or weightlifting.

I generally don’t recommend very rigorous exercise, like 45 minutes of weightlifting followed by an hour on the treadmill at high speed, unless you’ve done it your whole life and still feel great doing it.

And as your hormones decline, your ligaments get looser, including the ligaments around your uterus. Some women notice mild urinary incontinence (when coughing, sneezing, jumping). It’s important to do exercises to keep your pelvic floor strong, and also to avoid high impact exercise that can over-stretch or wear out your pelvic ligaments.

These are general recommendations. I know there are women out there who continue with marathons, triathlons, endurance sports, and high impact exercise in their fifties and beyond and feel fantastic. We are all individuals. One size does not fit all. So keep active and listen to your body.

Your body also needs fats, amino acids, and energy to build hormones and repair itself. If you are constantly using that energy and those building blocks to exercise rigorously many times a week, your body will allocate it to the “exercise account” and take it out of the “hormone and repair” account. To your body, running on a treadmill at high speed for an hour is the same as running away from a tiger that wants to eat you — it creates stress.

You do need to get your heart rate up, break some sweat, challenge yourself, and use weights to strengthen muscles and joints. An afternoon of paddle boarding, for instance, will not put too much stress on your joints, but it will definitely give you a good workout. Or hiking for 2 to 3 hours in mixed terrain, with enough uphill.

I also recommend HIIT (high intensity interval training) — short (20 to 60 seconds) bursts of high intensity (sprinting, spinning,  doing burpees), alternating with lower impact exercise, such as jogging, or jogging in place, or even walking fast.

Make sure you’re in reasonable shape before you try HIIT. Start out with 3 months of light to moderate exercise like walking, jogging, swimming, and weightlifting.

This is important because your ligaments take 2 to 3 months to get into shape and become strong, unlike muscles, which take only about 2 to 3 weeks. A ligament injury is painful and can take months to heal.

Other ways to keep the weight off and feel balanced

Track your menstrual cycle

When you’re in perimenopause, your periods may start to become irregular. Even if you don’t get a period for 3 or 4 months, monitoring how you feel — both mentally and physically — during this irregular “cycle” can be helpful. You might be able to identify some patterns, so you can adjust what you eat or how you exercise depending on how you’re feeling.

For instance, when it’s ovulation time, you might be more bloated and feel more irritable. Give yourself a bit of space and prioritize sleep. You can track your cycle using the MyFLO or Period Calendar apps.

Related: Cycle Syncing: How to Hack Your Menstrual Cycle to Do Everything Better

Manage stress

Stress can throw your hormones out of whack, so learning to manage stress is one of the best ways to keep you feeling balanced and in charge.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3079864/ “] There’s a lot you can do to calm your nervous system, including:

  • Massage with or diffuse essential oils like lavender, rose, or ylang ylang.
  • Get acupuncture (you can search for a qualified person in your area on acufinder.com).
  • Take a magnesium supplement or soak a couple of times a week in an epsom salt bath.
  • Meditate every day, even if it’s just for 5 minutes.
  • Use a float tank once a week.

Get more sleep

A good night’s sleep helps to regulate your hormones. When you don’t sleep well, your body produces more of the stress hormone cortisol, and too much cortisol can cause weight gain. If sleep is an issue — which it is for a lot of women during menopause — talk to your functional medicine doctor or acupuncturist. Read more about how to hack your sleep here.

What to do when your hormone tests are normal but you’re still gaining weight and feeling terrible

It can be frustrating when your hormone levels come back as “normal” but you’re still putting on weight, getting hot flushes every hour, and waking up at 3am drenched in sweat. This happened to me. I had terrible insomnia and hot flashes, even though all my tests were textbook normal. And my periods were like clockwork, every 28 days!

My family doctor said he couldn’t understand why I was having all these symptoms because my estrogen and progesterone levels were “perfectly normal” and my FSH and LH were not elevated at all. With these levels, I should have been sleeping like a baby, with not a hot flush in sight.

This was confusing, both to him and me, so I went and did my own research. And I discovered information I had never learned in medical school. Namely, it’s not just the hormone levels that matter and cause perimenopausal and menopausal symptoms.

Your hormone receptors — special proteins on or within a cell — become less sensitive as you age. Hormones like estrogen and progesterone attach to hormone receptors, triggering changes within a cell.

Sometimes it might look like you have enough of certain hormones, but you don’t. Rather, your hormones aren’t binding effectively with the receptor, or releasing the hormone too soon, which means your cells aren’t receiving the information they need to keep you feeling balanced. As far as I’ve been able to find, there are no readily available tests to measure hormone receptor sensitivity, other than in breast cancer tissue.

So what should you do? Regular exercise, enough sleep, no sugar, and managing your stress can help make your receptors more sensitive to passing hormones.

Also keep in mind that even if your hormone tests do come back normal, “normal” is a range based on lab results taken from tens of thousands of individual patients. What may be a sufficient estrogen level for your best friend, may not be optimal for you.

This is where an experienced functional medicine doctor comes in. They understand that your “optimal level” may be above what’s “normal” or in the “higher range of normal”.

In my case, my doctor suggested a very low dose of additional testosterone, thyroid, and progesterone, as well as local (vaginal) estrogen. And these very small doses were just enough to help me feel much better, but not enough to cause side effects. These were all bio-identical compounded hormones, and used for a shorter period of time (1 or 3 years). This type of mild HRT is generally considered very safe.

I also have clients who have opted for acupuncture, herbs, traditional Chinese medicine, Ayurveda, ice baths, and chi gong, to name a few. Though sometimes challenging, this is a fascinating time in our lives as women, and when managed well, can lead to a place of resilience, glowing health, and more peace of mind.

Why Gout Is On The Rise and How Your Diet Plays a Part in Symptoms

[tldr]

  • Gout is a form of arthritis characterized by uric acid crystals forming in the joints.
  • Gout used to be called a “disease of the rich,” linked to overindulging in meats, sugars and wines.
  • Cases of gout have more than doubled in recent decades, and are highly correlated with metabolic disorders.
  • Avoiding oxalates, fructose, alcohol and high-sugar diets can help prevent gout.

[/tldr]

Gout is a form of inflammatory arthritis caused by excess uric acid in the blood, which can deposit as sharp crystals in joints and connective tissue. The condition causes pain and swelling in the joints, often starting in the big toes. Gout can be chronic or show up in separate episodes.

Cases of gout have more than doubled in the last 20 years, and more and more of these new cases are correlated with cases of hypertension, diabetes, kidney disease and extreme obesity.[ref url=”http://www.jrheum.org/content/45/4/574″] For years, gout patients were told to avoid animal protein (especially organ meat), putting diets such as Paleo or Bulletproof under scrutiny.

Could your Bulletproof Diet, with nutrient-packed organ meats and seafood, actually be putting you at risk for gout? New research points to “no.” It turns out, fructose, alcohol, and high insulin levels may have more to do with developing gout than experts previously thought. Learn more about how your diet plays a part in gout, and why the conventional approach may be misguided.

What is gout?

gout causes treatmentGout is a result of “hyperuricemia,” when your body produces uric acid (a waste product from digestion) faster than you can excrete it. Uric acid is the end product of purine metabolism in your body. Purines are part of the structure of DNA, and are found in every cell we digest, both plant and animal. Normally, your gut and your kidney help excrete a healthy amount of uric acid, but like many things, different triggers in your diet can upset this balance.

In small amounts, uric acid acts as a beneficial antioxidant in your bloodstream, but in excess, too much uric acid can form crystals that embed themselves in your joints and connective tissues. This feels about as good as you’d expect for sharp crystals lodged in your joints: not fun. Uric acid crystallization also forms a common type of kidney stone.

Gout symptoms

gout symptomsGout most commonly starts as inflammation in the big toe or lower temperature joints such as the ankles or knees, but it can wreak havoc in any of your joints.

Symptoms of gout include severe and sudden pain, tenderness, redness, and swelling in the joints. Attacks can come suddenly, often at night.

The swelling and pain are fierce and last a few days to a week or more, or can even stick around as chronic gouty arthritis.

Fortunately, gout is strongly linked to dietary choices, making it one of the most treatable types of arthritis.

Related: Arthritis Symptoms: 7 Natural Ways to Get Relief

Gout and diet — what’s the connection?

gout diet foods to avoidTraditionally, gout was known as a “disease of the rich,” only affecting those of high enough class to afford expensive foods such as meat, sugar and wine. Overindulging in these foods was linked to the disease, which lead to the common suggestion to avoid meat to solve gout.

When scientists discovered that purines made the fuel for uric acid, the advice seemed to make sense. Doctors believed (and many still do), that to solve gout, patients simply needed to eat less purine-containing foods, like organ meats, seafood, and other fatty animal protein. They assumed that fewer purines to digest meant less uric acid, and less uric acid meant less gout.

Turns out this theory has some holes. To start with, only about one-third of the uric acid in your body comes from dietary purines; the remaining two-thirds is actually produced by purines from your body itself.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4105384/”] Studies have found that diets high in purines cause only slight and temporary increases in uric acid, less than 2 mg/dL of blood.[ref url=”http://www.jrheum.org/content/jrheum/29/7/1350.full.pdf”] So while it’s true that a diet high in meat is linked to higher uric acid levels (remember, linking isn’t the same as causing), that increase is very small.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/15641075″] On the other hand, other studies show that increasing protein intake can actually lower your levels by increasing your excretion of uric acid.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/7390374″]

Foods to avoid with gout

If you’re not convinced that abandoning some of the most basic foods in a primal or paleo diet  — seafood, fatty meats, and organs like liver — is the best way to beat gout, good.

More recent studies point towards alcohol consumption and sugars, especially fructose, as the real culprits, part of the reason why more and more modern cases of gout are coupled with metabolic disease, diabetes, and insulin problems.

Sugar

gout foods to avoid sugarPoor sugar regulation is highly associated with gout, and a sugar-heavy diet can drastically worsen both. In fact, insulin resistance is known to raise uric acid levels, and high uric acid can also contribute to insulin resistance, which is why roughly 95% of gout patients also suffer hyperinsulinemia.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/25112919″][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/24769205″] Chronically high insulin, such as with insulin resistance, prediabetes or type 2 diabetes, reduces your body’s ability to excrete uric acid.[ref url=”http://www.jrheum.org/content/jrheum/29/7/1350.full.pdf”] It turns out this can be even more important than limiting your purine intake, as 90% of gout cases are due to the inability to excrete uric acids.

Beyond spiking insulin, sugar can feed unfriendly bacteria in your gut. Some of these sugar-hungry species actually produce more uric acid as they digest foods. Sugar also increases inflammation in the body, which can aggravate gout and other arthritis. If you’re experiencing symptoms or arthritis runs in your family, kick your sugar habit immediately if you haven’t already. Your joints will thank you.

Fructose

gout foods to avoid fructoseOf all the sugars, gout has a special connection with fructose. Fructose not only decreases your excretion of uric acid, it causes your body to produce more to start with (remember that two-thirds of your uric acid comes from your body, not your diet). In addition to wreaking havoc on cholesterol, blood triglycerides, and insulin, fructose can knock out the pathways that usually slow purine metabolism, bumping up your uric acid production.[ref url=”https://academic.oup.com/ajcn/article-abstract/58/5/754S/4732305?redirectedFrom=fulltext”][ref url=”https://www.ncbi.nlm.nih.gov/pubmed/19403709″]

Studies using fructose-sweetened soda (an easy way for researchers to look at fructose consumption) back this up. One study found that as little as .5g/ kg body weight of fructose could trigger this effect on purine metabolism- that’s about 1 can of soda for an average adult. [8] In another study, participants drinking anywhere from half to four servings of soda a day all showed increased uric acid in their blood.[ref url=”https://onlinelibrary.wiley.com/doi/full/10.1002/art.23245″]

Fortunately, soda’s off the table on The Bulletproof Diet. Listen to Dr. Mark Hyman on Bulletproof Radio to learn more about the dangers of fructose.

High-oxalate foods

12 Best Vegetables and Fruit to Eat Right Now_broccoliOxalates are antinutrient compounds found in many vegetables, like raw kale, radishes, cauliflower, broccoli, dark leafy greens, and others.

When oxalates bind to calcium in your blood, they form tiny, sharp oxalic acid crystals which can deposit anywhere in your body and cause pain. When this happens in the kidneys, you end up with kidney stones. Oxalates also cause a condition in women called vulvodynia, which leads to painful sex because of oxalic acid crystals in the labia.

A lesser-known mechanism of gout is when crystals make their way into the joints, particularly the joints of the feet and toes. Depending on where they are, the crystals can cause severe pain and they will remain in place until the body dissolves them.

If you’re sensitive, stay away. If you’re moderately sensitive, cooking high-oxalate vegetables will reduce the oxalic acid content. Consuming magnesium and calcium helps too, as those minerals have an affinity for oxalic acid molecules and snap them up before they get to your bloodstream.

Alcohol

gout foods to avoid alcoholAlcohol has been known for centuries to worsen gout, and several studies show a strong correlation between excessive drinking and gouty arthritis. In fact, avoiding wine was Hippocrates’ top tip for gout patients back in 5th century BC. Alcoholic drinks behave in your body pretty much like sugar, which explains why drinking can spike blood uric acid levels even more than high-purine meals do.[ref url=”http://www.jrheum.org/content/jrheum/29/7/1350.full.pdf”]

Similar to fructose, alcohol accelerates purine production and digestion in the body. Alcohol digestion also impairs your kidney function, which reduces your body’s ability to get rid of uric acid as it is produced. For patients already on uric-acid reducing drugs, alcohol can also reduce the effectiveness of these medications.[ref url=”http://www.jrheum.org/content/jrheum/29/7/1350.full.pdf”]

Related: How to Quit Drinking for Good

Natural gout remedies and treatment

gout natural remediesCut sugar and alcohol: Cutting sugar, especially by avoiding alcohol and excess fructose, is the most effective step you can take in reducing or preventing gout. Get rid of soda and any other processed foods or drinks that contain high-fructose corn syrup. Drink water instead of juice, and cut out high-sugar fruits, like bananas, grapes, watermelon, mangoes, and melons.

Drink water: It’s also important to stay hydrated, to allow your body to excrete uric acid through your urine. (Yep, that’s why it’s called uric acid).

Take vitamin C: To reduce uric acid levels, make sure your diet includes enough vitamin C, or try adding a supplement. Several studies show that a daily dose of 500mg vitamin C can significantly lower uric acid levels.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/15934094″]Plus, vitamin C is a very safe supplement: because it’s water-soluble, your body can get rid of any extra in your urine.

Take potassium citrate: Potassium citrate is another supplement that can help lower uric acid levels. Commonly used to prevent kidney stones (which can also be formed by uric acid), potassium citrate acts by increasing the pH of your urine, making it more alkaline and preventing crystals from forming.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/28073209″] In this episode of Bulletproof Radio, ketone expert Dr. Richard Veech recommends supplementing 50mg capsules to help your kidney excrete the uric acid.

Supplement with collagen: Consuming collagen protein can help metabolize purines, as it contains glycine. Glycine acts as a nitrogen and carbon donor, which is a key step in the complex process of breaking down purines. You can get collagen from a high-quality bone broth or a hydrolyzed collagen powder, like Bulletproof Collagen Protein Powder.

Consider herbal treatments: A number of herbal remedies may also help in treating hyperuricemia. Both cherries and celery are known to help prevent gout.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3510330/”] With more research, products such as longan seed extract, bergenin, and green tea polyphenols may be useful due to their ability to reduce the activity of the enzymes needed to make uric acid.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5099468/”]

Cook cruciferous vegetables: People with hyperuricemia or gout also tend to be more susceptible to uric acid or oxalate kidney stones. In this case, it helps to avoid eating high-oxalate foods, such as raw cruciferous vegetables such as broccoli, cauliflower, brussel sprouts and cabbage. Fortunately, steaming these vegetables reduces their oxalate load. If you’re especially sensitive, avoid them altogether.

 

 

7 Natural Solutions to Balance Your Hormones

If you don’t sleep well, if your sex drive isn’t what it used to be, if you have a temper, if you’re holding onto excess weight, or if your moods seem to be all over the place, there’s a good chance that your hormones are imbalanced. While all of these concerns can be frustrating and even hard to talk about, there are a variety of hormone-balancing solutions for you to try, and many of them are natural.

In a recent Bulletproof Radio podcast episode (iTunes), T.S. Wiley, a prolific health writer who specializes in women’s hormonal issues and who is the brain behind a bioidentical hormone replacement therapy known as the Wiley Protocol, shares how she got turned onto hormones.

“I remember being in bed with my husband and thinking this would be what it’s like if I had a brother, because I don’t have a brother,” she say. “What the hell happened to my libido? I have a raging libido, and it was just gone one day. I thought, ‘I need hormones. I’ve got to figure this out.’”

RELATED: Get free guides, ebooks, recipes and more to supercharge your health

What are hormones?

Hormones like estrogen, testosterone, cortisol, adrenaline, and growth hormones act as chemical messengers in your body. They are secreted by various glands and work in concert as part of your endocrine system to keep you in homeostasis, your body’s auto-regulated healthy state. Specifically, hormones govern your thyroid, adrenal, and pituitary glands, as well as your ovaries or testicles, and pancreas. The key to their functioning is in their proper levels and balance with each other.

Interested in how your hormones work together synergistically? Check out this post about Dr. Sara Gottfried’s book “The Hormone Reset Diet.”

What happens when your hormones are not balanced?

When your hormones are off, you may experience irregular periods, infertility, weight changes, mood swings, fatigue, hair loss, and insomnia. While hormone levels change with natural cycles like menopause, sometimes the result leaves you feeling less than powerful. There are also other unnatural causes of imbalanced hormones, like exposure to environmental pollutants and high levels of stress.

Related: Signs of Estrogen Dominance — and How to Fix It

If you work with your doctor to get your hormone levels checked and find that they could use some recalibration, read on for tips to gently guide them back into balance.

7 natural hormone-balancing hacks

Eat healthy fats instead of carbs

Saturated fat serves as the building block for all hormone creation in your body[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/3014093″] Research confirms that male athletes who eat saturated fat, monounsaturated fat, and cholesterol have higher testosterone levels.[ref url=”http://jap.physiology.org/content/82/1/49″] However, testosterone is not just for male bodybuilders and athletes. Women need testosterone too, otherwise they may experience diminished sex drive and weight gain.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2866448/”]

Carbohydrates, on the other hand, actually deplete your hormones, specifically testosterone. One study found that consuming 75 grams of glucose (19 teaspoons of sugar) is sufficient to lower testosterone levels by 25 percent.[ref url=”www.azcentral.com/health/news/articles/2009/06/13/20090613bloodsugar-spikes-send-testosteronelevels-down.html”]

Bottom line: While carbs throw your hormones off, saturated fat helps your body to create just the right amount of hormones. Good sources of saturated fats include:

  •    Organic, grass-fed red meat, which is lower in dioxins (highly toxic chemical compounds that destabilize your hormones) than conventionally raised meat
  •    Grass-fed butter or ghee
  •    Coconut oil
  •    Dark chocolate (at least 70 percent cacao)
  •    Pastured egg yolks
  •    Krill oil, wild salmon and sardines
  •    Extra virgin olive oil
  •    Avocados and avocado oil
  •    Brain Octane Oil

Related: Why Women Need Fat to Lose Weight and Be Healthy

Use adaptogenic herbs

An adaptogen is an herb that simultaneously protects the body from stress and combats the effects of stress. Ashwagandha and holy basil have very specific effects on your stress hormone (cortisol) as well as your sex hormones (estrogen and testosterone):

  •    Ashwagandha: This adaptogen has hormone-balancing properties that help to treat sexual dysfunction and diminished sexual desire.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609357/”]
  •    Holy basil: Holy basil also helps to balance hormone levels, specifically by decreasing cortisol. Holy basil protects against chemical and environmental pollutants, which can contribute to other hormone imbalances.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609357/”]

Related: Hack Your Stress and Sex with these 7 Adaptogens

Try essential oils

Essential oils are aromatic compounds that can help to bring your hormones back into balance. They are typically used either topically on your skin, as a tincture you swallow, or as a spray mist in your home. Clary sage and geranium have proven hormone-balancing benefits:

  •    Clary sage: Clary sage balances estrogen levels by taking the place of estrogen at its binding site.[ref url=”http://roberttisserand.com/2010/04/is-clary-sage-oil-estrogenic/”] It also helps to reduce cortisol levels in the body and improve thyroid hormone levels.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/24802524″]
  •    Geranium: Geranium relieves perimenopausal symptoms like hot flashes and breast tenderness that are caused by low levels of estrogen. It also aids your body to secrete more estrogen.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/24802524″]

Related: Do Essential Oils Actually Work?

Take vitamin D

Vitamin D is a necessary precursor to the creation of testosterone, human growth hormone, and estrogen.[ref url=”https://www.ncbi.nlm.nih.gov/books/NBK56061/”] Like saturated fat, you want to ensure your body has enough vitamin D, so that hormones can be created.

Aim for 125mcg, or 5,000 IU, a day. Also consider taking vitamin D with vitamin K2 for maximum benefit. You can try Vitamins A-D-K. The combination works together to support your bones, heart, and immune system.

Related: Here’s Why Everybody Needs a Vitamin D Supplement

Use stress management techniques

Stress-management techniques can go a long way to help your hormones to self-regulate:

  •       Meditation: A mindfulness practice like meditation lowers cortisol levels in the blood, leading to reduced stress.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/23724462″]

Related: How to Find Your Zone Through Meditation and Samadhi

  •       Deep breathing: While your hormones ultimately control your breathing[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/12475861″][ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2642889/”], regulating your breathing through concentrated effort also stabilizes your cortisol levels and reduces stress.[ref url=”https://www.ncbi.nlm.nih.gov/pubmed/27995346″]

Related: 3 Deep Breathing Exercises to Calm Down From Every Stressful Situation

Focus on regular HIIT exercise

As Bulletproof founder Dave Asprey points out in “The Bulletproof Diet,” body composition and shape are directly related to your hormones. So, it’s logical to use exercise as a tool to control your hormones too. High-intensity interval training (HIIT), in particular, helps to increase testosterone and human growth hormone levels in the body.[ref url=”https://www.omicsonline.org/hormonal-and-metabolic-responses-to-high-intensity-interval-training-2161-0673.1000e132.php?aid=11001″]

Related: HIIT: Hack your Muscles, Happiness, and Creativity in One Go

Aim for quality sleep

Sleep time, duration, and quality affect your hormones. In “The Bulletproof Diet,” Dave also talks about the benefits of deep sleep, or stage three sleep, to restore your brain and body so that your hormones can be released. Growth hormones, cortisol, and hunger hormones are particularly dependent upon this quality sleep for proper release.[ref url=”https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3079864/”] While deep sleep only lasts a few minutes per cycle, your hormones are dependent upon these crucial moments to self-regulate and release into your bloodstream.

Related: How to Hack Your Sleep: The Art and Science of Sleeping

Try the Wiley Protocol

The Wiley Protocol is a bioidentical hormone replacement therapy (BHRT) devised by T. S. Wiley. Bioidentical hormone replacement therapy is the use of hormones in the form of pills or cream that are identical to those found in your body.

The Wiley Protocol uses topical hormones made from yams to address hormone imbalances affecting sleep, memory, libido, and pain levels. There are male- and female-specific protocols that take rhythmic dosage into account:

“[For the women’s protocol] I knew I had to figure out a dosing schedule. I found something that was 20:1. One milligram of estrogen to 20 milligrams of progesterone. I figured out how every three days (every 72 hours), there’s a receptor roll over (steroid receptor rollover). Every 72 hours, you make new ones [hormones]. I changed the dose every three days. You build it and they will come. I made the tipping points.” To learn more, listen to the Wiley podcast episode [LINK].

 

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